Seafood & oyster bar
From the boat to your plate.
Day-boat fish, oysters on ice and a terrace by the water.
Meet the chef
Simple food, cooked with care
“Good cooking starts at the market. We keep the menu short so every plate gets our full attention.”
Omar Haddad · Head chef
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From our kitchen
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What guests say
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Every plate was a little better than the last. We are already planning our next visit.
A
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Warm welcome, great food and the staff remembered our names.
B
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Ordered for pickup and it was still perfect when we got home.
C
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Questions, answered
Where does your fish come from?
Small day boats, delivered every morning.
Do you have non-seafood dishes?
Yes, a chicken dish and a vegetarian main daily.
Do you take reservations?
Yes. Book online or call us. We also keep some tables for walk-ins.
Can you cater for allergies?
Yes. Please tell us when you book or order and the kitchen will help.
Do you offer gift cards?
Yes, in any amount, in person or online.
Hours & location
- Tue – Thu12:00 – 22:00
- Fri – Sat12:00 – 23:30
- Sunday12:00 – 21:00
- MondayClosed
Harbour & SaltStreet parking · Step-free entrance